Jun 1 @ 12:00 pm – 5:00 pm
Jun 2 @ 12:00 pm – 5:00 pm
Jun 3 @ 12:00 pm – 5:00 pm
Jun 14 @ 6:00 pm – 8:00 pm
Join the cheese makers from Cato Corner Farm & Paradise Hills Vineyards to learn all about the cheese and wine pairings. During the night you will get to try four carefully paired wine and cheese combinations all made right here in Connecticut!
Light dinner will also be served this evening.
For information and tickets click here.
Jun 17 @ 12:00 pm – 5:00 pm
Enjoy a delicious cheese fondue experience rooted in the traditions of the rural inhabitants of the Swiss and French mountainous villages. The ticket includes one cheese fondue portion with a generous side of breads for dipping as well as a warmer, prepared fresh by Loree’s Fine Food.
For more information and to purchase tickets, click here.
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