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When:
January 18, 2026 @ 12:00 pm – 2:30 pm
2026-01-18T12:00:00-05:00
2026-01-18T14:30:00-05:00
Join our sourdough experience!
What’s included: Live sourdough starter to take home. Hands-on dough mixing & folding techniques. Take-home dough ready for baking. Recipe card & home baking instructions.
All materials included.
$30 deposit due to reserve your spot. Balance due at class. Wine & charcuterie available for purchase separately through Hopkins Vineyard.
~ Limited spots available ~
For more information click here.
